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Discover the irresistible charm of IRIS FOODS Kiri Mochi (Rice Cake), renowned for its plump and chewy texture that promises a delightful experience with every bite!
In Japan, indulging in Mochi (rice cake) on New Year's Day is a cherished tradition, symbolizing wishes for longevity due to its stretchy nature.
Once cooked, Kiri Mochi transforms into a soft, stretchy, and chewy delight!
Whether boiled, microwaved, or toasted, this versatile treat offers a myriad of culinary possibilities including the classic Zouni.
